Harissa Salmon with Healthy Cous Cous

Salmon is the kids’ favourite meal.  The husband loves it.  I did not.  That was until I started making it myself and, groundbreaking I know, NOT overcooking it.  Turns out that fishy taste and dry texture I was not so fond of was simply a consequence of it being cooked far too long – it should be almost translucent pink…
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15 spring dresses under £50

Undoubtedly the most exciting spring dress collection to hit the high street is the H&M wildflower collection (I mentioned it in The April 5 and promptly bought the dress you can see me wearing in these shots).  By now though, unfortunately, it seems to be mostly sold out – in fact the only option currently available in many sizes is…
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5 Simple Steps To Kickstart Wellness & They Are Not What You Might Expect

Paid partnership with Aveeno Wellness…  meh, even saying the word out loud used to make my eyes roll.  Say mindfulness and my eyes were so far back they were looking at last week.  But here is the thing about wellness and mindfulness – they are not what you think.  Do not judge this book by its cover. This is not…
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How to cook the perfect Tomahawk steak

I kinda feel like a tomahawk steak is our ‘thing’ now…  it started some time ago now in a bid to recreate the most epic steak (the Porterhouse from Porter & Rye in Glasgow) and my butcher recommended the tomahawk.  We tried it.  We loved it.  We never looked back. I have spent some time refining my cooking times for the…
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The April 5

So many goodies this month I struggled to whittle it down to five but here we are…  my favourites from around the www…   SHOP Highly anticipated, especially following a ‘false launch’ for about ten minutes a couple of weeks early, the H&M wildflower collection arrived last week and every piece is beautiful.  I always pay special attention to the…
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